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Lawyer Profile

Image of Ryan Osterholm

Ryan Osterholm

OFT Food Safety & Injury Lawyers
  • Recognized Since:
    2021
  • Recognized in:
    Personal Injury Litigation - Plaintiffs
  • Law School:
    University of Minnesota
  • Lawyer Page:
    https://www.oftlaw.com/
  • Website:
    https://www.oftlaw.com
  • Firm's Phone Number:
    888-828-7087
  • Phone Number:
    888-828-7087
  • Location:
    730 Second Avenue South, Suite 810
    Minneapolis, MN 55402
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Ryan has dedicated his entire legal career to representing people injured by foodborne illness. His passion is holding food producers accountable when they poison their customers. His unending goal is to make the food we eat safer.

Ryan has a decade’s worth of experience in foodborne illness litigation. He has represented people in every major foodborne illness outbreak during that time.

Ryan gravitated to the science-driven foodborne illness practice in part because he comes from a medical family. His sister is a neonatologist at the University of Minnesota Masonic Children’s Hospital, his mother is a former nurse practitioner and his father is an infectious disease epidemiologist. He has been around foodborne illness outbreak investigations since before he could walk.

“You’ll get the experience you deserve. It is important to know the lawyer you hire to represent you in a foodborne illness case has done these cases before and knows what it takes to win. There isn’t a more experienced foodborne illness law firm in America than OFT. Experience counts, however, the most rewarding part of my job is connecting with my clients. When you hire OFT we will be working together to get the best possible outcome by any means necessary.  Every case is personal to me. You are trusting me with your case, and I take that responsibility seriously. You will be able to contact me at all hours of the day via email, text, or phone with any questions or concerns you might have. We work for you, and will never forget that.”

Ryan has a baseball-obsessed four-year-old son named Ethan and a one-year-old daughter named Greta. He met his amazing wife Monica at the University of Wisconsin-Madison, where she was a soccer player for the Badgers. When Ryan is not working, you can often find him in his pumpkin patch growing giant pumpkins. He recently grew a nearly 1,000 pound pumpkin. You can read more about his hobby here.

 

At OFT Food Safety & Injury Lawyers, Ryan assists clients with the following legal issues:

  • E. coli Outbreaks
  • Salmonella Outbreaks
  • Listeria Outbreaks
  • Hepatitis A Outbreaks
  • Cyclospora Outbreaks
  • Personal Injury Cases
  • Wrongful Death Cases
Continue Reading
  • Lawyer Bio
  • Client Comments
  • Lawyer Practice Areas
  • Firm Details
  • Case History

Lawyer Bio

Ryan has dedicated his entire legal career to representing people injured by foodborne illness. His passion is holding food producers accountable when they poison their customers. His unending goal is to make the food we eat safer.

Ryan has a decade’s worth of experience in foodborne illness litigation. He has represented people in every major foodborne illness outbreak during that time.

Ryan gravitated to the science-driven foodborne illness practice in part because he comes from a medical family. His sister is a neonatologist at the University of Minnesota Masonic Children’s Hospital, his mother is a former nurse practitioner and his father is an infectious disease epidemiologist. He has been around foodborne illness outbreak investigations since before he could walk.

“You’ll get the experience you deserve. It is important to know the lawyer you hire to represent you in a foodborne illness case has done these cases before and knows what it takes to win. There isn’t a more experienced foodborne illness law firm in America than OFT. Experience counts, however, the most rewarding part of my job is connecting with my clients. When you hire OFT we will be working together to get the best possible outcome by any means necessary.  Every case is personal to me. You are trusting me with your case, and I take that responsibility seriously. You will be able to contact me at all hours of the day via email, text, or phone with any questions or concerns you might have. We work for you, and will never forget that.”

Ryan has a baseball-obsessed four-year-old son named Ethan and a one-year-old daughter named Greta. He met his amazing wife Monica at the University of Wisconsin-Madison, where she was a soccer player for the Badgers. When Ryan is not working, you can often find him in his pumpkin patch growing giant pumpkins. He recently grew a nearly 1,000 pound pumpkin. You can read more about his hobby here.

 

At OFT Food Safety & Injury Lawyers, Ryan assists clients with the following legal issues:

  • E. coli Outbreaks
  • Salmonella Outbreaks
  • Listeria Outbreaks
  • Hepatitis A Outbreaks
  • Cyclospora Outbreaks
  • Personal Injury Cases
  • Wrongful Death Cases
Read more on firm website
  • Education
  • Bar Admissions
  • Affiliations
  • Award List
  • Additional Information

Education:

  • University of Minnesota, J.D., graduated 2009
  • University of Wisconsin, B.A., graduated 2003

Bar Admissions:

Affiliations:

  • -

Recognized in The Best Lawyers in America for work in:

  • Personal Injury Litigation - Plaintiffs
 

Awards:

Additional Information:

 

Lawyer Client Comments

-

Lawyer Practice Areas

Key: Awarded in Best Lawyers Not Currently Awarded for this Area in Best Lawyers

Firm Details

OFT Food Safety & Injury Lawyers
https://www.oftlaw.com
 
730 Second Avenue South, Suite 810
Minneapolis, MN 55402
866-395-8498
View Firm Profile

Lawyer Case History

 
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