Find Lawyers in Germany for Food and Beverage Practice
Born in Helgoland in 1966, Dr. Carsten Oelrichs trained as an industrial business administrator before going on to study law at the University of Hamburg, where he also worked as a research assistant at the Chair of Commercial, Shipping and Business Law. He received his doctorate in 1998, with a thesis on “Creditor Participation and Voting Bans in New Insolvency Proceedings”. Dr. Oelrichs has been a lawyer at ZENK since 1998. For several years running, he has been named by JUVE as...
Hildegard Schöllmann is a lawyer and local partner in the Cologne office of Friedrich Graf von Westphalen & Partner mbB. She advises on all food and feed law issues along the food industry’s value chain as well as on the relevant complementary areas of law such as trademark and competition law. Prior to joining Friedrich Graf von Westphalen, she was a partner in the German food law boutique KWG Rechtsanwälte. She studied law in Cologne and Amsterdam. Hildegard comprehensiv...
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